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Adler Gin
GermanyTitle: Adler Gin
Orange
Lemon
Juniper
Lavender
Ginger
Coriander
Angelica
Hop
Pimento
Adler Berlin wants you to really taste the juniper berry as the main characteristic of this dry gin. Even though this gin uses a wide arrange of botanicals, such as lavender, masterwort, ginger, coriander, angelica, valerian root, orange blossoms, citrus peel, hop cone, horse-heal, allspice, and some more, the juniper stays in the foreground. Many of these are German ingredients, typical for its origin country.
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German Craftmanship
Adler only uses a highly rectified wheat distillate for its alcohol base and the spirit is distilled twice at a temperature of 39-40°C, as to really retain all of the aroma. It is then stored for three to six months in stoneware vessels to perfectly balance this gin.
Adler only uses a highly rectified wheat distillate for its alcohol base and the spirit is distilled twice at a temperature of 39-40°C, as to really retain all of the aroma. It is then stored for three to six months in stoneware vessels to perfectly balance this gin.
Preussische Spirituosen Manufaktur Schroff & Stahl GbR
Something about Adler Berlin Spirits
Adler Spirits Berlin produces its spirits in the German capital Berlin. They are closely working together with the “Versuchs- und Lehranstalt für Spirituosenfabrikation” (“school for experiments in spirit manufactory”) and therefore only use scientifically proven methods, like their vacuum distillery.
Adler Berlin uses a highly rectified wheat distillate for its alcohol base and the spirit is distilled twice at a temperature of 39-40°C, as to really retain all of the aroma. It is then stored for three to six months in stoneware vessels. Only premium ingredients and honest handwork go into these spirits.
Adler Gin
Adler Berlin wants you to really taste the juniper berry as the main characteristic of this dry gin. Even though ...